Sunday Roast at Chefs Warehouse
The Sunday Roast is back!
Starting in October, Chef Eric serves up a succulent, slow-cooked roast—just like Mom used to make—every Sunday.
It comes with plenty of gravy, side dishes, crispy potatoes, and salad—perfect for anyone who loves a hearty Sunday feast.
The SUNDAY ROAST is ideal for families with children, couples, and groups of friends. Best of all: no one has to spend hours in the kitchen, and there’s no tedious washing up.
When:
Sundays from 1:00 pm
Prices:
49€ per person
25€ for children up to 12 years old
Children up to 5 years old eat for free
Available to book from October 4th
Please pre-order and inform us about the ages of the guests in your party.
Sunday Roast in October
October 4th
Braised Veal Shank with Gremolata Herb Seasoning
Served with roasted potatoes, oven-roasted seasonal vegetables, Yorkshire pudding, traditional roast gravy and butter lettuce with French dressing and croutons - 49€ / person
Soup of the day: Potato Soup - 9€ / person
October 11th
Roasted Duck with Lemon, Thyme and Honey
Served with roasted potatoes, oven-roasted seasonal vegetables, Yorkshire pudding, traditional roast gravy and lettuce with French dressing and croutons - 49€ / person
Soup of the day: Lentil Soup - 9€ / person
October 18th
Corn-fed Chicken with Bell Pepper and Rosemary
Served with roasted potatoes, oven-roasted seasonal vegetables, Yorkshire pudding, traditional roast gravy and lettuce with French dressing and croutons - 49€ / person
Soup of the day: Onion Soup - 9€ / person
October 25th
Whole Sea Bream with Fennel
Served with roasted potatoes, oven-roasted seasonal vegetables, Yorkshire pudding, traditional roast gravy, and butter lettuce with French dressing and croutons - 49€ / person
Soup of the day: Onion Soup - 9€ / person
Chefs Warehouse Newsletter
Stay up to date with our CHEFS LETTER.
By subscribing, you'll receive the latest information and exciting insights about Chefs Warehouse Hamburg.